A new season is just around the corner but spring won’t be the only thing in the air, with the annual Pahrump Chili Cook-Off ready to fill Petrack Park with the scintillating scents of savory chili. This community-forward event invites residents and tourists out for three days of festival excitement, staring Friday, March 20 and running through Sunday, March 22.
“Preparations are coming along very well for this year’s festival,” Kelly Sater of Wrecking Ball Entertainment told the Pahrump Valley Times. “Organizers and volunteers have been working for months to bring together a full weekend of activities designed to celebrate food, community and family-friendly fun! Events like this are about bringing in the community together and creating something fun for attendees of all ages. We’ve been putting a lot of work into making this year’s festival bigger and better and we’re excited to see everyone come out and enjoy it.”